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Comparison ISO 9001:2015 – ISO 14001:2015 –ISO 45001:2018 – ISO 37001:2016

Comparison ISO 9001:2015 – ISO 14001:2015 –ISO 45001:2018 – ISO 37001:2016

 

 

Comparison ISO 9001:2015 – ISO 14001:2015 –ISO 45001:2018 – ISO 37001:2016

ISO 9001:2015

ISO 14001:2015

ISO 45001:2018

ISO 37001:2016

Introduction

0

Introduction

0

Introduction

0

Introduction

0

General

0.1

Background

0.1

Background

0.1

 

 

Quality management principles

0.2

Aim of the environmental management system

0.2

Aim of the OH&S management system

0.2

 

 

Process approach

0.3

Success factors

0.3

Success factors

0.3

 

 

General

0.3.1

 

 

 

 

 

 

Plan-Do-Check-Act cycle

0.3.2

 

 

 

 

 

 

Risk-based thinking

0.3.3

 

 

 

 

 

 

Relationship with other management system standards

0.4

Plan-Do-Check-Act model

0.4

Plan-Do-Check-Act cycle

0.4

 

 

 

 

Contents of this International Standard

0.5

Contents of this document

0.5

 

 

Scope

1

Scope

1

Scope

1

Scope

1

Normative references

2

Normative references

2

Normative references

2

Normative references

2

Terms and definitions

3

Terms and definitions

3

Terms and definitions

3

Terms and definitions

3


 

 

ISO 9001:2015

ISO 14001:2015

ISO 45001:2018

ISO 37001:2016

Context of the organization

4

Context of the organization

4

Context of the organization

4

Context of the organization

4

Understanding the organization and its context

4.1

Understanding the organization and its context

4.1

Understanding the organization and its context

4.1

Understanding the organization and its context

4.1

Understanding the needs and expectations of interested parties

4.2

Understanding the needs and expectations of interested parties

4.2

Understanding the needs and expectations of workers and other interested parties

4.2

Understanding the needs and expectations of interested parties

4.2

Determining the scope of the quality management system

4.3

Determining the scope of the environmental management system

4.3

Determining the scope of the OH&S management system

4.3

Determining the scope of the anti-bribery management system

4.3

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Quality management system and its processes

4.4

Environmental management system

4.4

OH&S management system

4.4

Anti-bribery management system

4.4

Establish, implement, maintain and continually improve a quality management system

4.4.1

 

 

 

 

 

 

 

 

 

 

 

 

Bribery risk assessment

4.5


ISO 9001:2015

ISO 14001:2015

ISO 45001:2018

ISO 37001:2016

Leadership

5

Leadership

5

Leadership and worker participation

5

Leadership

5

Leadership and commitment

5.1

Leadership and commitment

5.1

Leadership and commitment

5.1

Leadership and commitment

5.1

General

5.1.1

 

 

 

 

 

 

Customer focus

5.1.2

 

 

 

 

 

 

 

 

 

 

 

 

Governing body

5.1.1

 

 

 

 

 

 

Top management

5.1.2

Policy

5.2

Environmental policy

5.2

OH&S policy

5.2

Energy policy

5.2

Establishing the quality policy

5.2.1

 

 

 

 

 

 

Communicating the quality policy

5.2.2

 

 

 

 

 

 

Organizational roles, responsibilities and authorities

5.3

Organizational roles, responsibilities and authorities

5.3

Organizational roles, responsibilities and authorities

5.3

Organizational roles, responsibilities and authorities

5.3

 

 

 

 

 

 

Roles and responsibilities

5.3.1

 

 

 

 

 

 

Anti-bribery compliance function

5.3.2

 

 

 

 

 

 

Delegated decision-making

5.3.3

 

 

 

5.4

Consultation and participation of workers

5.4

 

 


 

ISO 9001:2015

ISO 14001:2015

ISO 45001:2018

ISO 37001:2016

Planning

6

Planning

6

Planning

6

Planning

6

Actions to address risks and opportunities

6.1

Actions to address risks and opportunities

6.1

Actions to address risks and opportunities

6.1

Actions to address risks and opportunities

6.1

 

 

General

6.1.1

General

6.1.1

 

 

 

 

Environmental aspects

6.1.2

Hazard identification and assessment of risks and opportunities

6.1.2

 

 

 

 

Compliance obligations

6.1.3

Hazard identification

6.1.2.1

 

 

 

 

Planning action

6.1.4

Assessment of OH&S risks and other risks to the OH&S management system

6.1.2.2

 

 

 

 

 

 

Assessment of OH&S opportunities and other opportunities for the OH&S management system

6.1.2.3

 

 

 

 

 

 

Determination of legal requirements and other requirements

6.1.3

 

 

 

 

 

 

Planning action

6.1.4

 

 

Quality objectives and planning to achieve them

6.2

Environmental objectives and planning to achieve them

6.2

OH&S objectives and planning to achieve them

6.2

Anti-bribery objectives and planning to achieve them

6.2

 

 

Environmental objectives

6.2.1

OH&S objectives

6.2.1

 

 

 

 

Planning actions to achieve environmental objectives

6.2.2

Planning to achieve OH&S objectives

6.2.2

 

 

 

 

 

 

 

 

 

 

Planning of changes

6.3

 

 

 

 

 

 

 

ISO 9001:2015

ISO 14001:2015

ISO 45001:2018

ISO 37001:2016

Support

7

Support

7

Support

7

Support

7

Resources

7.1

Resources

7.1

Resources

7.1

Resources

7.1

General

7.1.1

 

 

 

 

 

 

People

7.1.2

 

 

 

 

 

 

Infrastructure

7.1.3

 

 

 

 

 

 

Environment for the operation of processes

7.1.4

 

 

 

 

 

 

Monitoring and measuring resources

7.1.5

 

 

 

 

 

 

General

7.1.5.1

 

 

 

 

 

 

Measurement traceability

7.1.5.2

 

 

 

 

 

 

Organizational knowledge

7.1.6

 

 

 

 

 

 

Competence

7.2

Competence

7.2

Competence

7.2

Competence

7.2

 

 

 

 

 

 

General

7.2.1

 

 

 

 

 

 

Employment process

7.2.2

Awareness

7.3

Awareness

7.3

Awareness

7.3

Awareness and training

7.3

Communication

7.4

Communication

7.4

Communication

7.4

Communication

7.4

 

 

General

7.4.1

General

7.4.1

 

 

 

 

Internal communication

7.4.2

Internal communication

7.4.2

 

 

 

 

External communication

7.4.3

External communication

7.4.3

 

 

Documented information

7.5

Documented information

7.5

Documented information

7.5

Documented information

7.5

General

7.5.1

General

7.5.1

General

7.5.1

General

7.5.1

Creating and updating

7.5.2

Creating and updating

7.5.2

Creating and updating

7.5.2

Creating and updating

7.5.2

Control of documented information

7.5.3

Control of documented information

7.5.3

Control of documented information

7.5.3

Control of documented information

7.5.3


 

ISO 9001:2015

ISO 14001:2015

ISO 45001:2018

ISO 37001:2016

Operation

8

Operation

8

Operation

8

Operation

8

Operational planning and control

8.1

Operational planning and control

8.1

Operational planning and control

8.1

Operational planning and control

8.1

 

 

 

 

General

8.1.1

 

 

 

 

 

 

Eliminating hazards and reducing OH&S risks

8.1.2

 

 

 

 

 

 

Management of change

8.1.3

 

 

 

 

 

 

Procurement

8.1.4

 

 

 

 

 

 

General

8.1.4.1

 

 

 

 

 

 

Contractors

8.1.4.2

 

 

 

 

 

 

Outsourcing

8.1.4.3

 

 

 

 

 

 

 

 

Due diligence

8.2

 

 

 

 

 

 

Financial controls

8.3

 

 

 

 

 

 

Non-financial controls

8.4

 

 

 

 

 

 

Implementation of anti-bribery controls by controlled organizations and by
business associates

8.5

 

 

 

 

 

 

Anti-bribery commitments

8.6

 

 

 

 

 

 

Gifts, hospitality, donations and similar benefits

8.7

 

 

 

 

 

 

Managing inadequacy of anti-bribery controls

8.8

 

 

 

 

 

 

Raising concerns

8.9

 

 

 

 

 

 

Investigating and dealing with bribery

8.10

 

 

Emergency preparedness and response

8.2

Emergency preparedness and response

8.2

 

 

 

 

ISO 9001:2015

ISO 14001:2015

ISO 45001:2018

ISO 37001:2016

Requirements for products and services

8.2

 

 

 

 

 

 

Customer communication

8.2.1

 

 

 

 

 

 

Determining the requirements for products and services

8.2.2

 

 

 

 

 

 

Review of the requirements for products and services

8.2.3

 

 

 

 

 

 

Changes to requirements for products and services

8.2.4

 

 

 

 

 

 

Design and development of products and services

8.3

 

 

 

 

 

 

General

8.3.1

 

 

 

 

 

 

Design and development planning

8.3.2

 

 

 

 

 

 

Design and development inputs

8.3.3

 

 

 

 

 

 

Design and development controls

8.3.4

 

 

 

 

 

 

Design and developments outputs

8.3.5

 

 

 

 

 

 

Design and development changes

8.3.6

 

 

 

 

 

 

Control of externally provided processes, products and services

8.4

 

 

 

 

 

 

General

8.4.1

 

 

 

 

 

 

Type and extent of control

8.4.2

 

 

 

 

 

 

Information for external providers

8.4.3

 

 

 

 

 

 


ISO 9001:2015

ISO 14001:2015

ISO 45001:2018

ISO 37001:2016

Production and service provision

8.5

 

 

 

 

 

 

Control of production and service provision

8.5.1

 

 

 

 

 

 

Identification and traceability

8.5.2

 

 

 

 

 

 

Property belonging to customers or external providers

8.5.3

 

 

 

 

 

 

Preservation

8.5.4

 

 

 

 

 

 

Post-delivery activities

8.5.5

 

 

 

 

 

 

Control of changes

8.5.6

 

 

 

 

 

 

Release of products and services

8.6

 

 

 

 

 

 

Control of nonconforming outputs

8.7

 

 

 

 

 

 


ISO 9001:2015

ISO 14001:2015

ISO 45001:2018

ISO 37001:2016

Performance evaluation

9

Performance evaluation

9

Performance evaluation

9

Performance evaluation

9

Monitoring measurement, analysis and evaluation

9.1

Monitoring measurement, analysis and evaluation

9.1

Monitoring, measurement, analysis and performance evaluation

9.1

Monitoring, measurement, analysis and evaluation of energy performance and the EnMS

9.1

General

9.1.1

General

9.1.1

General

9.1.1

 

 

Customer satisfaction

9.1.2

Evaluation of compliance

9.1.2

Evaluation of compliance

9.1.2

 

 

Analysis and evaluation

9.1.3

 

 

 

 

 

 

Internal audit

9.2

Internal audit

9.2

Internal audit

9.2

Internal audit

9.2

General

9.2.1

General

9.2.1

General

9.2.1

 

 

Internal audit program

9.2.2

Internal audit program

9.2.2

Internal audit program

9.2.2

 

 

Management review

9.3

Management review

9.3

Management review

9.3

Management review

9.3

General

9.3.1

 

 

 

 

 

 

Management review inputs

9.3.2

 

 

 

 

 

 

Management review outputs

9.3.3

 

 

 

 

 

 

 

 

 

 

 

 

Top management review

9.3.1

 

 

 

 

 

 

Governing body review

9.3.2

 

 

 

 

 

 

Review by anti-bribery compliance function

9.3.4


 

ISO 9001:2015

ISO 14001:2015

ISO 45001:2018

ISO 37001:2016

Improvement

10

Improvement

10

Improvement

10

Improvement

10

General

10.1

General

10.1

General

10.1

Nonconformity and corrective action

10.1

Nonconformity and corrective action

10.2

Nonconformity and corrective action

10.2

Incident, nonconformity and corrective action

10.2

 

 

When a nonconformity occurs …

10.2.1

 

 

 

 

 

 

… retain documented information …

10.2.2

 

 

 

 

 

 

Continual improvement

10.3

Continual improvement

10.3

Continual improvement

10.3

Continual improvement

10.2

 

 

 

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Comparison ISO 9001:2015 – ISO 14001:2015 –ISO 45001:2018 – ISO 37001:2016

 

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Comparison ISO 9001:2015 – ISO 14001:2015 –ISO 45001:2018 – ISO 37001:2016

 

 

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Comparison ISO 9001:2015 – ISO 14001:2015 –ISO 45001:2018 – ISO 37001:2016